Glazed Crumb Donuts – Low Carb, Keto, Gluten-Free by Joe Filled Eats

Moist cakey keto donuts topped with crumbs and covered with a sweet glaze. I wanted to make a copycat to the Entenmann’s Glazed Crumb Donuts but didn’t succeed. These are much better. I won’t be tempted to grab one of those boxed assortments anymore.

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Glazed Crumb Donuts
Glazed Crumb Donuts

After just a few flops within the kitchen final week I used to be thrilled to nail these keto donuts on my first strive. These are wonderful. My husband loved them and was upset I set some apart to take extra images of as an alternative of simply letting all of them get devoured straight away. And a buddy who was overstated she couldn’t consider how moist they had been and beloved the distinction between the donut and the crumbs.

Glazed Crumb Donuts
Glazed Crumb Donuts

That is the donut pan I used. When you don’t have a donut pan order one. Or simply make the crumb donuts into little muffins. Having the opening within the heart helps the dough to prepare dinner evenly although so I do advocate the funding. And simply consider all of the donuts in your future after getting a donut pan.

Step 1: Put the batter in the donut pan.

Glazed Crumb Donuts
Glazed Crumb Donuts

Step 2: Pile crumbs on top of each donut.

Glazed Crumb Donuts
Glazed Crumb Donuts

Step 3: Bake until golden brown.

Glazed Crumb Donuts
Glazed Crumb Donuts

Step 4: Pour the sweet, sticky glaze over the donuts.

Glazed Crumb Donuts
Glazed Crumb Donuts

Step 5: Try to share these amazing glazed crumb keto donuts (as much as you don’t want to).

Glazed Crumb Donuts
Glazed Crumb Donuts
Glazed Crumb Donuts
Glazed Crumb Donuts

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